Treat Yourself To The Perfect Morning Pick-me-up: How To Make Iced Royal English Breakfast Tea Latte At Home

The iced royal English breakfast tea latte is a refreshing and flavorful beverage that combines the bold flavors of English breakfast tea with the creamy richness of milk. It’s a perfect drink for any time of day, and it’s especially refreshing on a hot summer day. In this blog post, we’ll share the step-by-step guide on how to make an iced royal English breakfast tea latte at home. So, gather your ingredients and let’s get started!

Ingredients:

• 1 cup English breakfast tea leaves
• 4 cups cold water
• 1/2 cup milk
• 1/4 cup simple syrup
• 1/2 teaspoon vanilla extract
• Ice cubes
• Optional: Garnish with a sprinkle of cinnamon or nutmeg

Instructions:

1. Brew the Tea:

1. Place the English breakfast tea leaves in a teapot or tea infuser.
2. Bring 4 cups of water to a boil.
3. Pour the boiling water over the tea leaves and let it steep for 5-7 minutes, depending on your desired strength.
4. Remove the tea infuser or strain the tea leaves from the tea.
5. Let the tea cool completely to room temperature.

2. Make the Iced Tea Concentrate:

1. Once the tea has cooled, pour it into a pitcher or jar.
2. Add 1/2 cup of milk, 1/4 cup of simple syrup, and 1/2 teaspoon of vanilla extract.
3. Stir well to combine all the ingredients.
4. Cover the pitcher or jar and refrigerate it for at least 2 hours, or overnight for a stronger flavor.

3. Assemble the Iced Royal English Breakfast Tea Latte:

1. Fill a glass with ice cubes.
2. Pour the iced tea concentrate over the ice cubes, filling the glass about halfway.
3. Top off the glass with more milk, leaving about an inch of space at the top.
4. Optional: Garnish with a sprinkle of cinnamon or nutmeg for extra flavor.

4. Enjoy Your Iced Royal English Breakfast Tea Latte!

Sit back, relax, and enjoy your refreshing iced royal English breakfast tea latte. Savor the bold flavors of the tea and the creamy richness of the milk.

Tips for Making the Perfect Iced Royal English Breakfast Tea Latte:

• Use high-quality English breakfast tea leaves for the best flavor.
• Steep the tea for the recommended time to achieve the desired strength.
• Let the tea cool completely before making the iced tea concentrate.
• Refrigerate the iced tea concentrate for at least 2 hours for a stronger flavor.
• Adjust the amount of milk and simple syrup to your taste preference.
• Experiment with different garnishes, such as cinnamon, nutmeg, or even a drizzle of honey.

Variations of the Iced Royal English Breakfast Tea Latte:

• Iced Royal English Breakfast Tea Latte with Honey: Add a drizzle of honey to the iced tea concentrate for a touch of sweetness.
• Iced Royal English Breakfast Tea Latte with Brown Sugar: Replace the simple syrup with brown sugar for a richer flavor.
• Iced Royal English Breakfast Tea Latte with Chai Spices: Add a pinch of chai spices, such as cardamom, ginger, and cloves, to the iced tea concentrate for a warm and aromatic flavor.
• Iced Royal English Breakfast Tea Latte with Cold Brew: Use cold brew English breakfast tea instead of steeped tea for a smoother and less bitter flavor.

Health Benefits of Iced Royal English Breakfast Tea Latte:

• English breakfast tea is rich in antioxidants, which can help protect your cells from damage.
• Milk provides essential nutrients like calcium, protein, and vitamin D.
• Vanilla extract has antioxidant and anti-inflammatory properties.

Final Thoughts: A Refreshing Twist on a Classic

The iced royal English breakfast tea latte is a refreshing and flavorful beverage that combines the bold flavors of English breakfast tea with the creamy richness of milk. It’s a perfect drink for any time of day, and it’s especially refreshing on a hot summer day. With its simple ingredients and easy-to-follow instructions, you can easily make this delicious drink at home. So, next time you’re looking for a refreshing and flavorful pick-me-up, give the iced royal English breakfast tea latte a try.

Popular Questions

1. Can I use other types of tea for this recipe?

Yes, you can use other types of tea, such as black tea, green tea, or herbal tea. However, the flavor of the iced tea latte will vary depending on the type of tea you use.

2. Can I make this recipe without simple syrup?

Yes, you can make this recipe without simple syrup. Simply omit the simple syrup and adjust the amount of milk to your taste preference.

3. How long can I store the iced tea concentrate?

The iced tea concentrate can be stored in the refrigerator for up to 5 days.